22160 822El AndalProteins, lipids and carbohydrates are three main constituents of food.(a) Glucose is a carbohydrate. Glucose is stable in air at

22160 822 El Andal
Proteins, lipids and carbohydrates are three main constituents of food.
(a) Glucose is a carbohydrate. Glucose is stable in air at room temperature, but if heated it
will react with oxygen to form carbon dioxide and water. This reaction is exothermic
(i) Draw a fully labelled energy pathway diagram for the reaction between glucose
and oxygen
Please please help I have an exam


[tex]22160 822 El Andal Proteins, lipids and carbohydrates are three main constituents of food. (a) Gl[/tex]

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This Post Has 4 Comments

  1. ☆ionisation energy increases across a period from na -> ar☆ionisation energy decreases down a group from li -> fr☆ionic radius decreases across a period from na -> cl☆ionic radius increases down a groupfrom f -> ii hope it clarifies your doubts

  2. Standing in the sunlight and feeling the heat on your face (uv radiation is entering the skin, converting to infrared radiation, and is absorbed by your tissues)orstanding near a fire and feeling the heat on your skin (infrared radiation transfer)

  3. m=9

    step-by-step explanation:

    7m+8=71 subtract   8 from 71 which is 63 than divide it by 7m   equal 9.

                                 

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